I don't know who Wendy is, but Carlin always brought this salad in her boat shaped glass dish for Thanksgiving, along with her wonderful pumpkin pie. So to me, it's Carlin's salad. Another very retro recipe.
1 package lemon Jello
1 cup boiling water
2 heaping tablespoons mayonnaise
1 or 2 grated carrots
chopped celery
1 small can crushed pineapple, not drained
Dissolve Jello in the boiling water. Add mayonnaise to hot Jello. Beat with an egg beater to dissolve. Add pineapple then cool until thick, but not set. Add carrots and celery. Chill until firm.
-Carlin Murray