This is the basic dip recipe for our family. I serve it with caviar, smoked salmon, corn chips and fresh vegetable platters. It's good as a sandwich spread too.
1 8-ounce package of cream cheese
about 1 teaspoon of anchovy paste
about 2 teaspoons of Worcestershire sauce
about 1/2 teaspoon garlic powder
Up to about 1/4 cup heavy cream
2 chopped green onions
Whip the cream cheese with electric mixer, adding cream to get the right consistency, then add all other ingredients except green onions. Add them last and mix briefly.
-Marion Hutchins