This really needs ripe tomatoes. 2 cans shrimp or small bag frozen, cooked shrimp or equivalent crab meat, real or ersatz 1 small container cottage cheese about 3⁄4 cup mayonnaise 3 - 4 ripe tomatoes, seeded, bite size pieces 1 teaspoon dry dill, 1 teaspoon celery salt or ground celery seed 2 - 3 green onions, chopped 3 - 4 tablespoons chopped parsley freshly ground pepper Drain shrimp if necessary. Combine with other ingredients. Chill. -Marion Hutchins |