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Banana
Bread
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2 eggs
2 - 3 ripe bananas
2 cups flour
1 1/4 cups sugar
1/2 cup mild cooking oil
1 tablespoon vanilla
1 teaspoon cinnamon
1/2 teaspoon salt
1 teaspoon baking soda
1/2 cup walnuts (optional)
In bowl of mixer, beat eggs lightly, add bananas followed by other
ingredients. Grease four small or 2 regular loaf tins.
Bake at 350 degrees for 40 - 45 minutes or until done. (If the centers
bounce when touched and sides begin to pull away from edges of pan.)
-MDH
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